ANGELO
by Caffè Diemme
The Angelo blend consists of four types of 100% arabica, which are processed using the washed method. It has a pleasant taste, a chocolate aroma and a long-lasting aftertaste. The very low acidity and the medium body make a cup of this coffee very balanced. The blend has a higher caffeine content.
Coffee
Properties
100% ARABICA
DEGREE OF ROASTING
Medium
Origin
Brazil, India, El Salvador and Honduras
Composition
Chocolate and cocoa, Hazelnuts, Ripe red fruit
Processing
Natural and washed processing
Other
COFFEES
EMMA
by Caffè Diemme
The Emma blend consists of three types of 100% arabica, which are processed using the washed method.
SUPREMO
by Caffè Diemme
The Supremo blend consists of five types of 100% arabica, which are processed using the natural and washed method.
EL SALVADOR
by Nordbeans
Finca El Salvador has been handed down from father to son for 6 generations in the family of farmer Rodolfo Ruffatti. It is one of the oldest and most famous farms in El Salvador.