NOBILE
by Caffè Diemme
The Nobile blend is 60% arabica and 40% robusta. The beans are processed using the natural and washed method. The coffee has an intense chocolate aroma, a pleasant taste and a long-lasting aftertaste. The acidity is minimal and the coffee has a very rich body. A cup of this coffee is very balanced thanks to its medium-high sweetness.
Coffee
Properties
60 % ARABICA
40 % ROBUSTA
DEGREE OF ROASTING
Medium
Origin
Brazil, Honduras, Vietnam, India
Composition
Chocolate, cocoa and toasted bread, Hazelnuts and caramel, Ripe red fruit
Processing
Natural and washed processing
Aroma
Acidity
Sweetness
Body
Aftertaste
Other
COFFEES
UNO
by Caffè Diemme
Uno coffee comes from Brazil and is processed using the natural method.
BRAZIL
by Caffè Diemme
Brazil coffee is a single-origin arabica.
CHIAPAS MEXICO
by Caffè Diemme
Chiapas coffee is a single-origin arabica of the Bourbon, Caturra, Typica and Catuai varieties from altitudes of 900-1200 m above sea level.