ROSSO
by Caffè Diemme
The Rosso blend is 40% arabica and 60% robusta. The beans are processed using the natural method. The coffee has an intense chocolate aroma, a pleasant taste and a long-lasting aftertaste. The acidity is minimal and the coffee has a very rich body. A cup of this coffee is very balanced thanks to its medium-high sweetness.
Coffee
Properties
40 % ARABICA
60 % ROBUSTA
DEGREE OF ROASTING
Medium
Origin
Brazil, Vietnam, India
Composition
Dark chocolate, Caramel, Tobacco
Processing
Natural processing
Aroma
Acidity
Sweetness
Body
Aftertaste
Other
COFFEES
AMORE
by Caffè Diemme
The Amore blend consists of three types of 100% arabica.
EL SALVADOR
by Nordbeans
Finca El Salvador has been handed down from father to son for 6 generations in the family of farmer Rodolfo Ruffatti. It is one of the oldest and most famous farms in El Salvador.
MONTES
by Nordbeans
Montes coffee comes from the significant region of Santa Bárbara.