SIESTA
by Nordbeans
Brazil Santos Adele comes from the south-east of the country. The coffee tree is grown at a lower altitude. This makes the variety stand out with its lower acidity and higher sweetness, which is further enhanced by the processing method. The coffee is famous primarily for its full body. It combines chocolate and nutty flavours with subtle notes of stone fruit. The taste is characterised by low or no acidity. The aroma is pleasant without a trace of bitterness.

Coffee
Properties
100% ARABICA
DEGREE OF ROASTING
Medium
Origin
Brazil, Minas Gerais
Composition
Dark chocolate, Sweet fruit, Peanuts
Processing
Natural processing
Other
COFFEES

ROMEO
by Caffè Diemme
The Romeo blend consists of a variety of Indian robusta and three types of arabica, which are processed using the natural and washed method.

ELEGANTE
by Caffè Diemme
The Elegante blend consists of four varieties of 100% arabica.

EMMA
by Caffè Diemme
The Emma blend consists of three types of 100% arabica, which are processed using the washed method.