SIESTA
by Nordbeans

Brazil Santos Adele comes from the south-east of the country. The coffee tree is grown at a lower altitude. This makes the variety stand out with its lower acidity and higher sweetness, which is further enhanced by the processing method. The coffee is famous primarily for its full body. It combines chocolate and nutty flavours with subtle notes of stone fruit. The taste is characterised by low or no acidity. The aroma is pleasant without a trace of bitterness.

Coffee
Properties

100% ARABICA

DEGREE OF ROASTING

Medium

Origin

Brazil, Minas Gerais

Composition

Dark chocolate, Sweet fruit, Peanuts

Processing

Natural processing

Aroma
Acidity
Sweetness
Body
Aftertaste

Other
COFFEES

ROMEO
by Caffè Diemme

The Romeo blend consists of a variety of Indian robusta and three types of arabica, which are processed using the natural and washed method.

ELEGANTE
by Caffè Diemme

The Elegante blend consists of four varieties of 100% arabica.

EMMA
by Caffè Diemme

The Emma blend consists of three types of 100% arabica, which are processed using the washed method.

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