TIPICO
by Caffè Diemme
The Tipico blend consists of 70% arabica and 30% robusta. The beans are processed using the natural and washed method. The coffee has an intense chocolate aroma, a pleasant taste and a long-lasting aftertaste. The acidity is minimal and the coffee has a very rich body. A cup of this coffee is very balanced thanks to its medium sweetness.
Coffee
Properties
70 % ARABICA
30 % ROBUSTA
DEGREE OF ROASTING
Medium
Origin
Brazil, Colombia, Nicaragua, India
Composition
Chocolate, cocoa and toasted bread, Hazelnuts and liquorice, Ripe red fruit
Processing
Natural and washed processing
Aroma
Acidity
Sweetness
Body
Aftertaste
Other
COFFEES
AROMATICO
by Caffè Diemme
The Aromatico blend is 75% arabica and 25% robusta. The beans are processed using the natural and washed method.
EMMA
by Caffè Diemme
The Emma blend consists of three types of 100% arabica, which are processed using the washed method.
NOBILE
by Caffè Diemme
The Nobile blend is 60% arabica and 40% robusta.