TIPICO
by Caffè Diemme

The Tipico blend consists of 70% arabica and 30% robusta. The beans are processed using the natural and washed method. The coffee has an intense chocolate aroma, a pleasant taste and a long-lasting aftertaste. The acidity is minimal and the coffee has a very rich body. A cup of this coffee is very balanced thanks to its medium sweetness.

Coffee
Properties

70 % ARABICA
30 % ROBUSTA

DEGREE OF ROASTING

Medium

Other
COFFEES

SIESTA
by Nordbeans

Brazil Santos Adele comes from the south-east of the country. The coffee tree is grown at a lower altitude.

NOBILE
by Caffè Diemme

The Nobile blend is 60% arabica and 40% robusta.

CHIAPAS MEXICO
by Caffè Diemme

Chiapas coffee is a single-origin arabica of the Bourbon, Caturra, Typica and Catuai varieties from altitudes of 900-1200 m above sea level.

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