SUPREMO
by Caffè Diemme
The Supremo blend consists of five types of 100% arabica, which are processed using the natural and washed method. It has a chocolate aroma, a pleasant taste and a long-lasting aftertaste. The medium-high acidity and sweetness and very rich body give a balance to a cup of this coffee.
Coffee
Properties
100% ARABICA
DEGREE OF ROASTING
Medium
Origin
Brazil, India, Tanzania, Honduras, El Salvador
Flavor profile
Chocolate and cocoa, Hazelnuts and spices, Ripe red fruit
Processing
Natural and washed processing
Aroma
Acidity
Sweetness
Body
Aftertaste
Other
COFFEES
NOBILE
by Caffè Diemme
The Nobile blend is 60% arabica and 40% robusta.
SIESTA
by Nordbeans
Brazil Santos Adele comes from the south-east of the country. The coffee tree is grown at a lower altitude.
ANGELO
by Caffè Diemme
The Angelo blend consists of four types of 100% arabica, which are processed using the washed method.